A Meditation on Scrambled Egg Technique for the Serious Home Cook
Before we discuss scrambled egg technique, we must discuss the egg awaiting in its carton—ideally a hand-lettered kraft paper carton from a small-batch producer in… Read More
Anti-Hero and Your Zodiac Resumes
The details of the average person’s life are an affront to the universe. No wonder so many horoscopes contain dour Anti-hero predictions. To improve those… Read More
New Phone Smell Now Available in Spray Bottle
BELLEVUE, WA — T-Mobile has officially introduced Eau de Upgrade, a fragrance designed to mimic the intoxicating aroma of a new phone smell. The scent,… Read More
What Your Charcuterie Board Is Missing
A charcuterie board is a personality assessment delivered horizontally, communicating in the universal language of cured meats and their concomitants that its architect has taste,… Read More
Foods for Thought
Food was once a practical matter involving hunger, heat, and eventually utensils. It is now a form of expression, a signaling system, and a referendum… Read More
Dispatches from the Noma Projects
The Pug Bus food correspondent visits the Noma Projects in Silver Lake, where the balsamic flows and the shame does not The Noma Projects pop-up… Read More
Three Pantry Items That Will Absolutely Transform Your Cooking
Foodies talk about items that will transform your cooking in a tone of revelation as if they have just unlocked food. It is also the… Read More
Book of Daze: Lock Your Door Day
Lock Your Door Day traces its roots to a small, unnervingly quiet town in the Midwest where nothing bad ever happened, until something did. Many… Read More